Junmai sake made from 100% “Gohyakumangoku,” Niigata Prefecture's best rice for sake brewing. It is a junmai sake with a rich rice flavor. Winner of the ”Gold medal in the National Heated Sake Contest 2019”.
Name | Koshi-no-Ajiwai, Junmai |
Volume | 1800/720 mL |
Types of rice | Gohyakumangoku, Niigata-pref |
ABV | 15%-16% |
Koshi-no-Ajiwai, Junmai
￥1,321価格
