Sparkling plum wine with a unique flavor made possible by a sake brewery, in which Nanko-ume plums from Wakayama Prefecture are soaked in unfiltered junmai sake and filled with carbon dioxide to create a mildly sweet plum wine with the tartness of plums and the flavor of sake.
Name | Ume-no-Idzumi, Umeshu-sparkling |
Volume | 250 mL |
Ingredients | Junmai-umeshu, carbon dioxide |
ABV | 8% |
Ume-no-Idzumi, Umeshu-sparkling
￥616価格
